Reflections on COP30: Momentum Is Real But Now We Need to Deliver for Clean Cooking

COP30 brought together leaders, activists, policymakers, investors, and community partners united by a shared push for a fairer and faster climate response. Clean cooking stillisn’tthe headline issue at COP, but it is no longer on the margins. You could feel that shift in the halls, in high-level meetings, on cross-sector panels, and across broader discussions on climate,nature, health, and resilience.
This momentumdidn’tstart in Belém. It has beenbuildingover several years.Thecarried it forward in a way that strengthens the foundation for real progress, even if the conference overall did notreach the ambitious level of implementation many had hoped it would.
Here are theCOP30developmentsthat stood out most strongly for clean cooking, and what they mean for the path ahead.
Clean cooking is now understood as part of the climate and development agenda
The final Belém Political Package doesn’t mention clean cooking by name. But for the first time, clean cooking was explicitly referenced in an official COP outcome on the , and that is a very meaningful step forward. And more broadly, the strong emphasis across COP30 on universal access to clean energy, just transitions, and action on short-lived climate pollutants directly supports the sector. A few years ago, clean cooking struggled to be registered in global climate discourse. Now, it’s woven into the policy conversations shaping national investment plans, NDC priorities, and climate-finance strategies.
Throughout COP30, ministers and senior officials spoke about cookingnot as a side issue, butas part of theircoreeconomic and climate goals. That shift matters. It gives governments the political space to fully integrate cooking access into national plans. Our role is to help turn that political space into concrete action, and initiatives like the ٸο-ledClean Cooking and Climate Consortium (4C)are providing countries with the technical tools, capacity, and support to do so.
Participants of the “Showcase of Highlighted Results and Solutions: “Accelerating SDG 7 Goals through Universal Clean Cooking Access”
Black carbon finally received the attention it deserves
COP30 brought much more visibility to short-lived climate pollutants, including black carbon.Inefficient biomass-basedcooking is one of the major sources of black carbon emissions, yet this link has rarely been highlighted at climate summits.This time,severalcountries reflected this issue in their national statements and side events.
This focus isan important stepforward. Reducing black carbon delivers near-term climatebenefitsand opens the door to new forms of climate finance. It also strengthens the case for integrating clean cooking with forest protection, air-quality improvements, and health agendas. With better monitoring and reporting, the sector can unlock more finance and more political support.
Belém’s nature agenda helped elevate cooking access
Nature was at the center of COP30. Forest protection, community stewardship, and food-system resilience shaped much of theweek’s discussions.Clean cooking sits within all of these themes.In many regions, cooking-fuel demand is a major driver of forest degradation. Clean cooking solutions reduce pressure on landscapes, protect biodiversity, and support local livelihoods.
This COP broughtthe natureand clean-cooking communities closer together. That convergence creates opportunities for joint programming and funding, especially in countries where deforestation and cooking-fuel use go hand in hand.Clean cooking is an untapped nature-based climate solution.
Lasse Bruun (Director, Food and Climate, UN Foundation), Jillene Connors Belopolsky (ٸο Chief of Staff and Chief External Affairs Officer) and Sira Secca (Agriculture Lead Negotiator, The Gambia)
Just transitions gave the sector another strong anchor
The Belém package reinforces that climate action must be fair, people-centered, and grounded in social inclusion. This framing supports clean cooking in a very direct way. The explicitly acknowledges “the need for scaling up access to clean cooking,” citing its wide-ranging co-benefits for health, gender equality, the environment, and livelihoods. It’s a small but significant step, signaling that clean cooking is increasingly recognized as essential to a just energy transition.
We need to lean into this framing when working with governments on enabling policies, financing mechanisms, and integrated planning across ministries. That also means designing solutions around real household and institutional needs. ٸο’sUser Insights Labis helping fill this gap by generating the kind of trusted, user-centered data that countries and partners often lack. Theseinsights give policymakers, investors, and businesses a clearer picture of what people want, what they can afford, and whatactually worksin practice.
People-centered transitions only succeed when they reflect real experience. Initiatives like the User Insights Lab can help ensure clean cooking policies and investments are grounded in the lives and priorities of the communities they are meant to serve.
Innovativeand carbonfinance must move fasterandwith integrity at the core
Scaling clean cooking requires new and diverse forms of finance. COP30 made clear that climate solutions must be investable, measurable, and trusted. Carbon markets are part of that equation, but they must meethigh standards. The sector cannot afford another cycle of low-quality credits undermining confidence.
ٸο and its 4C partners are helping strengthen this space. Thenewly availableCLEAR methodology,currently under review by UNFCC and carbon standards bodies,providesa transparent, science-based approach to measuring emissions reductions from clean cooking.Paired with theCode of Conductfor Responsible Carbon Finance in Clean Cooking, it is helping set a higher bar for quality and integrity.These tools give countries andinvestorsconfidence that carbon finance can support real climate impact, not paper gains.
Clean cooking also needs new financial instruments, blended approaches, and partnerships that bring together concessional capital, private investment, philanthropic funding, and patient long-term finance. COP30 showed growing interest in this direction, but far more needs to move from concept to commitment.
Singapore Pavilion event on “Clean Cooking and Carbon Markets: Ensuring High-Integrity Impact”
A major new entry point: clean cooking in schools
One of the most promising developments came outside the formal negotiations. A new multi-stakeholderwas launched to help countries transition school and institutional kitchens to cleaner, more reliablefuelsandstoves. It highlights an issue that is often overlooked. In many countries, school meals are still preparedby burning firewoodover open fires or inefficient stoves simply because there are no affordable and dependable clean options. The consequences are familiar: harmful smoke for cooks and students, rising fuel costs for already stretched school budgets, and mounting pressure on nearby forests.
The launch ofthe Platform for Clean Cooking in Schoolsbrings much-needed visibility to institutional cooking, which has long been a gap in national energy planning. It also creates a clear opportunity for governments to think beyond household transitions and tackle cleancooking atscale through public institutions.
ٸο’s own workoninstitutional cookingunderscores the potential. In Kenya, for example, theClean Cooking Delivery Unithoused in the Office of the President is supporting efforts to modernize institutional kitchens as part of the country’s push toward universal clean cooking. Similar opportunities exist across schools, hospitals, and other public facilities where predictable demand, centralized procurement, and strong public leadership can accelerate impact.
The new platform provides an important global signal. Our job now is to help partners turn that signal into practical, country-led implementation.
Jillene Connors Belopolsky (ٸο Chief of Staff and Chief External Affairs Officer) and Ambassador Ali Mohamed (Kenya’s Special Envoy on Climate Change)
The next year will be decisive
The momentum is real, but political recognitionwon’tautomatically lead to delivery. Since clean cooking was not explicitly named in the Belém text, we risk losing visibility during implementation.Countries updating their NDCs this yearhave a major opportunity to correct that by including clear targets, strong implementation plans, and measurable indicators. National Clean Cooking Delivery Units need more resourcing and authority. Carbon markets need integrity. And the annual finance gap must be filled with a mix of public, private, concessional, and patient capital.
The tasks ahead are clear:
- Support governments to integrate clean cooking into energy, climate, and development plans.
- Mobilize a diverse capital mix for institutional and household transitions, including public finance, private investment, concessional funding, carbon finance, and patient long-term capital.
- Invest in national delivery capacity, data tools, and monitoring systems that make progress visible and accountable.
- Facilitate regional collaboration, capacity building, and knowledge exchange to replicate successful models.
- Strengthen coalitions across energy, education, food systems, nature, andhealthso implementation does not slip back into silos.
These steps willdeterminewhether clean cooking becomes a true pillar ofthe globalclimate response.
Looking ahead,I’mmore convinced than ever that this is our moment
Clean cooking has never had this level of global visibility, political support, or alignment across sectors. COP30 was not the finish line or the turning point. It was a clear signal that the world is finally ready to treat clean cooking as theenergy,climate, development, health, and equity issue it has always been.
At ٸο, we will continue working with governments and partners to turn this momentum intoreal results— in homes, inschools, and across entire economies. The window for impact is open. Now we need to move quickly, stay focused, and deliver at the scale people deserve.